Honey Garlic Chicken with Mushrooms

Ingredients

• 2 chicken breasts, cut into pieces
• 2 cups mushrooms, sliced
• 3 cloves garlic, minced
• ¼ cup honey
• 2 tbsp soy sauce
• 1 tbsp olive oil
• 1 tbsp butter
• ½ tsp black pepper
• 1 tbsp cornstarch + 2 tbsp water (optional for thickening)
• Chopped parsley (optional)

Instructions

1. Heat olive oil in a skillet over medium heat and cook chicken until golden and cooked through.
2. Add butter and mushrooms; cook until mushrooms are tender.
3. Stir in garlic and cook for about 30 seconds.
4. Add honey, soy sauce, and black pepper; stir well.
5. Simmer for 3–4 minutes.
6. If a thicker sauce is desired, add the cornstarch mixture and cook until thickened.
7. Garnish with parsley and serve warm.