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πŸŒ½πŸ— Easy Street Corn Chicken Casserole

🧾 Ingredients πŸ§€ Topping: πŸ‘©β€πŸ³ Instructions 😍 Why You’ll Love It

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🧾 Ingredients

  • 2 cups cooked chicken (shredded)
  • 2 cups corn (fresh, canned, or frozen)
  • 1 cup sour cream
  • Β½ cup mayonnaise
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1 tsp chili powder
  • Β½ tsp paprika
  • Β½ tsp garlic powder
  • Juice of Β½ lime πŸ‹
  • ΒΌ cup chopped cilantro (optional)
  • Salt & pepper to taste

πŸ§€ Topping:

  • 1 cup crushed tortilla chips or corn chips
  • Β½ cup extra cheese

πŸ‘©β€πŸ³ Instructions

  1. Preheat oven
    180Β°C (350Β°F). Grease a baking dish.
  2. Mix filling
    In a bowl, combine:
    • Chicken
    • Corn
    • Sour cream & mayo
    • Cheese
    • Spices, lime juice, cilantro
  3. Assemble
    • Spread mixture into the baking dish
    • Top with crushed chips and extra cheese
  4. Bake
    Bake for 25–30 minutes until bubbly and golden on top.
  5. Serve hot πŸ”₯

😍 Why You’ll Love It

  • Creamy + crunchy combo
  • Sweet corn + smoky spices = amazing flavor
  • Perfect for family dinners or potlucks
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Clara

At Daily Yummies, Clara brings cooking to life with simple, tasty dishes and uplifting stories that make the kitchen a place for everyone.

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