🍍🌶️ Sweet Chili Pineapple Sauce

🧾 Ingredients

• 1 cup pineapple juice (or blended fresh pineapple)
• ½ cup crushed pineapple
• ¼ cup sugar (adjust to taste)
• 2 tbsp rice vinegar (or white vinegar)
• 2 tbsp sweet chili sauce
• 1 tbsp soy sauce
• 2 cloves garlic (minced)
• 1 tsp grated ginger
• 1 tbsp cornstarch + 2 tbsp water (slurry)

👩‍🍳 Instructions

1. Combine base ingredients
   In a saucepan, add pineapple juice, crushed pineapple, sugar, vinegar, chili sauce, soy sauce, garlic, and ginger.
2. Simmer
   Cook over medium heat for 5–7 minutes, stirring occasionally.
3. Thicken
   Add cornstarch slurry and stir until the sauce thickens (1–2 minutes).
4. Taste & adjust
   • More sugar = sweeter
   • More vinegar = tangier
   • More chili sauce = spicier 🌶️
5. Cool & serve
   Sauce will thicken more as it cools.

🍽️ Uses

• Glaze for chicken or wings 🍗
• Stir-fry sauce 🍜
• Dip for spring rolls or fries 🍟