🍓 Strawberry Cream Cheese Cobbler

Instructions

1. Preheat oven
   Preheat oven to 350°F (175°C).
2. Prepare the base
   Pour the melted butter into a 9×13-inch baking dish.
3. Make the batter
   In a bowl, whisk together flour, sugar, baking powder, and salt.
   Stir in milk and vanilla until smooth.
4. Assemble the cobbler
   • Pour the batter evenly over the melted butter (do not stir).
   • Scatter cream cheese cubes over the batter.
   • Add strawberries evenly on top.
   • Spoon strawberry jam over the fruit.
5. Bake
   Bake for 40–45 minutes, until the top is golden and bubbly.
6. Cool slightly and serve
   Let it rest for 10–15 minutes before serving.

✨ Tip: Serve warm with vanilla ice cream or whipped cream for an extra indulgent dessert!