Cheesy Baked Spaghetti Casserole

Ingredients

• 12 oz spaghetti
• 1 lb ground beef
• 1 small onion, chopped
• 2 cups marinara sauce
• 1 tsp garlic powder
• 1½ cups shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• Salt and pepper to taste

Instructions

1. Preheat oven to 375°F / 190°C.
2. Cook spaghetti according to package directions and drain.
3. In a skillet, cook ground beef and onion until browned; drain fat.
4. Stir in marinara sauce, garlic powder, salt, and pepper.
5. Mix cooked spaghetti with the meat sauce and place in a baking dish.
6. Sprinkle mozzarella and Parmesan cheese on top.
7. Bake 20–25 minutes until cheese is melted and bubbly.