
📝 Ingredients
- 4 cups chopped Cabbage
- 1 cup grated Carrot
- 1 small chopped Onion
- 1 chopped Bell pepper
- 2 eggs
- 1 cup shredded Cheddar cheese (or mozzarella)
- ½ cup all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon garlic powder
- Salt and black pepper to taste
- 2 tablespoons olive oil
👨🍳 Instructions
- Preheat the oven to 180°C (350°F).
- Grease a baking dish with a little olive oil.
- In a large bowl, mix cabbage, carrot, onion, and bell pepper.
- Add eggs, flour, baking powder, garlic powder, salt, and pepper.
- Mix well until everything is combined.
- Stir in the shredded cheddar cheese.
- Pour the mixture into the baking dish and spread evenly.
- Bake for 30–35 minutes until golden and firm.