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Cream Cheese Cookies

Ingredients Instructions

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Ingredients

  • ½ lb butter
  • 4 oz cream cheese
  • ½ cup granulated sugar
  • 2 cups all-purpose flour
  • 1 tsp vanilla

Instructions

  1. Preheat oven to 350°F / 175°C.
  2. Cream butter, cream cheese, and sugar until smooth.
  3. Add vanilla and mix well.
  4. Gradually add flour and mix until a soft dough forms.
  5. Drop or pipe small cookies onto a lined baking sheet.
  6. Bake 12–15 minutes until lightly golden.
  7. Cool and decorate with frosting or sprinkles if desired.
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