🥬 Cabbage Egg Fritters

🧾 Ingredients

• 2 cups finely shredded cabbage
• 2–3 eggs
• ½ cup all-purpose flour
• ¼ cup grated cheese (optional but tasty 😍)
• 2 tbsp chopped parsley or green onions
• 1 clove garlic (minced)
• Salt & black pepper (to taste)
• ½ tsp paprika (optional)
• Oil for frying

👩‍🍳 Instructions

1. Prepare cabbage
   Finely shred the cabbage.
   👉 Optional: sprinkle a little salt and squeeze out excess water.
2. Mix ingredients
   In a bowl, combine:
   • Cabbage
   • Eggs
   • Flour
   • Cheese
   • Garlic & herbs
   • Spices
   Mix until everything is well combined.
3. Shape fritters
   Form small patties or oval shapes (like in the picture).
4. Cook
   • Heat oil in a pan over medium heat
   • Fry each side for 3–4 minutes until golden brown
5. Serve
   Place on paper towels to remove excess oil.

🍽️ Serving Ideas

• Yogurt garlic sauce 🧄
• Ketchup or spicy mayo 🌶️
• As a side or light meal