🍝 Old Fashioned Goulash

📝 Ingredients:

• 1 lb ground beef 🥩
• 1 tbsp olive oil
• 1 small onion (chopped)
• 3 cloves garlic (minced)
• 2 cups elbow macaroni (uncooked)
• 1 can (400g) diced tomatoes
• 1 can (400g) tomato sauce
• 1 tbsp tomato paste
• 2 cups beef broth
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp paprika
• 1 tsp Italian seasoning
• 1 cup shredded cheddar cheese 🧀 (optional)

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👨‍🍳 Instructions:

1. Cook the beef
   Heat oil in a large pot.
   Add ground beef and cook until browned. Drain excess fat.
2. Add onions & garlic
   Cook for 3–4 minutes until soft and fragrant.
3. Build the sauce
   Stir in diced tomatoes, tomato sauce, tomato paste, and beef broth.
   Add salt, pepper, paprika, and Italian seasoning.
4. Add pasta
   Stir in uncooked macaroni.
5. Simmer
   Cover and cook on low for 15–20 minutes, stirring occasionally, until pasta is tender.
6. Add cheese (optional)
   Stir in cheddar until melted and creamy.

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🍽️ Serve With:

• Garlic bread 🥖
• Simple green salad 🥗

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🔥 Tips:

• Don’t overcook the pasta—it keeps cooking in the sauce
• Add bell peppers for extra flavor 🌶️
• Use ground turkey for a lighter version