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πŸ• Ultimate Double Cheeseburger Pizza Stack

πŸ₯„ Ingredients (4–6 servings) For the crust: For the burger layer: For the pizza topping: πŸ‘©β€πŸ³ Instructions 1. Cook the burger layer 2. Prepare the crust 3. Assemble the stack 4. Bake

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πŸ₯„ Ingredients (4–6 servings)

For the crust:

  • 1 lb pizza dough (store-bought or homemade)

For the burger layer:

  • 1 lb ground beef
  • Salt & pepper to taste
  • 1 tsp garlic powder
  • 1 tsp onion powder

For the pizza topping:

  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • Β½ cup sliced pickles (optional)
  • Β½ cup diced tomatoes
  • ΒΌ cup diced onions
  • 2–3 tbsp ketchup
  • 2 tbsp mustard

πŸ‘©β€πŸ³ Instructions

1. Cook the burger layer

  1. Preheat oven to 425Β°F (220Β°C).
  2. In a skillet, cook ground beef with salt, pepper, garlic, and onion powder until fully browned. Drain excess fat.

2. Prepare the crust

  • Roll out pizza dough into a large rectangle or circle. Place on a greased baking sheet or pizza stone.

3. Assemble the stack

  1. Spread cooked ground beef evenly over the dough.
  2. Layer mozzarella and cheddar cheeses generously on top.
  3. Add diced onions, tomatoes, and pickles.
  4. Drizzle ketchup and mustard over the top (optional).

4. Bake

  • Bake for 12–15 minutes, or until crust is golden and cheese is bubbly.
  • Let cool 2–3 minutes before slicing.
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